Is anyone else using these logs? At first we were using them only for same-day shelf life items, basically just pastries and bread. It actually consolidated the par, rack-up, and shrink processes into one sheet, which was pretty handy. However, this week we were given a new set which contains almost everything we sell in the entire department. So four times a day, someone is supposed to walk around and record how many items are left standing in the entire department. It’s absurd, especially since there’s never more than two or three of us in the department at a time thanks to draconian labor budgets.
I find it amazing that a company owned by Amazon depends on regular TM’s to track their sales trends with clipboards. I find it sad that a company whose customers are leaving because of empty shelves and understaffed departments decides that burdening employees with useless paperwork is the answer. These people are utterly delusional.